Toivo Local Brew 14% ABV

[MyMj]

Back in the 90's when I was still in high school I was introduced to a local brew call Toivo, it was made by fermenting fruits mostly pineapples and oranges for a week then repackaged in a recycled Treetops juice bottles the brew Master was called Ngare and had a shop(Kiosk) in Eastleigh opposite Garissa Lodge (when Garissa Lodge was a real lodging and not a Mall ) a bottle was around Ksh 7 and we use to call it "Nyang'ande" early this year I was curious of what happened to the Toivo drink so I decided to brew my own, allow me to introduced the new and refined

Toivo Wine 14% ABV
Divai Halisi Wakati wowote

Taste
Toivo has mix for honey and pineapple aroma with a zesty taste


ingredients
Pineapples & Grapefruit
Raw unfiltered Honey
Distilled pure Water ( to remove any minerals and chlorine )
Raw brown cane sugar
Lalvin EC-1118 Champagne Yeast

 

[is.mundu]

Unapeana ingredients but not the recipe.

 

[bigDog]

Wale mlienda unmentioned university mkuom faster faster.

 

[Clemens]

Hope it's easy on the breath unlike the original one from Eastleigh.